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Menu

Josie’s menu has a variety of fish, meat and vegetarian dishes that caters for all palettes. We cater for parties of all sizes.

Seafood

Fish choices usually include Black Sole, Monkfish, Salmon, Cod and John Dorey.

Meat

We also serve Fillet, Sirloin and T-Bone steaks as well as Chicken, Duck and Lamb.

Vegetarian Options

We have an extensive vegetarian menu which includes Stuffed Aubergine, Bean Stew and a Wild Mushroom Lasagne.

Special Dietary Requirements*

If you have any special dietary restrictions, please inform the waiting staff and we will do our utmost to accommodate your needs. All of our soups are thickened with potato rather than roux and we usually stock gluten/wheat free bread.

Prices

Starters range in price from €4.50 to €12.00; main courses range in price from €15.00 to €26.00 and desserts are all €6.50. There is also a special set menu for €22.00. Bottles of wine start at €18.00.

Specials

Josie’s Restaurant offers a list of daily specials so be sure to take note of the specials available when you visit Josie’s.

Sample Menu - New Year's Eve 2008